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Friday, July 22, 2011
Smoked Beef Brisket - A Treatise
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Ingredients: 1 Full Brisket, 14 lbs or more 1 jar Gold Buckle Brisket Marinade 1/2 Cup Paprika 1/2 Cup G...
8 comments:
Thursday, May 19, 2011
Chicken Fried Steak
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Nothing says Texas tradition like Chicken Fried Steak. This mouth watering, delectable cutlet was created ...
Thursday, May 12, 2011
Buttermilk Gravy
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There’s nothing like homemade gravy to spice up your dinner, or should I say, supper--the preferred term here in the south. ...
Sunday, April 10, 2011
Roast Cornish Game Hens
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Cornish Game Hens are a delightfully plump little poultry that get their name from Cornwall, an area o...
2 comments:
Saturday, March 19, 2011
Beef Bourguignon
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Nothing says French cooking like Beef Bourguignon, the classic beef stew in red wine that was Ju...
1 comment:
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